RecipeMuncher

Shami (singular)/Shamiya( plural) is yet another tender lamb meat delicacy. This recipe can be prepared by using minced meat or small boneless mutton pieces. This recipe is a combination of mild flavoured chana dal, fresh and tender meat, flavourful spices and aromatic herbs. Chana dal not only enhances the flavour of the recipe but also helps in binding the mixture. The juicy, tender and fully cooked lamb meat gives a luscious taste combing with aromatic and flavourful herbs and spices. This sh (...)