RecipeMuncher

This was the perfect dish to throw together after a long day at work. I normally do most of my cooking on the weekends since that is when I have the most time in the kitchen to hone my craft. But occasionally when I do choose to cook on the weekdays, I need my dear husband to help me out since I get home so late. Today was no exception, he helped by peeling the shrimp and readying the ingredients - he makes a great sous chef. Luckily for me, that was about half of the steps to throw this me (...)