Shrimp has been on my mind a lot recently and I had to include them in my Super Bowl Sunday snack lineup in one form or another. After contemplating it for a while I decided to go with
shrimp nachos. The basic idea behind
nachos is to pile tortilla chips on a plate, top them with things like meat, salsa, jalapenos, olives and cheese and then bake them until the cheese melts. I wanted to use whole
shrimp to maximize the experience of their juicy and succulent nature and I did not want to chop (...)
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Tags: Nachos, Shrimp