Easy. Faster than ordering take out. Better for you than greasy take out. Full of flavor.Did I get you hooked in yet? No? Then take a look at this:
This one is from America’s Test Kitchen. It’s delicious, a bit spicy (which you can control), and addictive. Like “keep picking from the pan” addictive. I’m not saying that I did that, of course. My husband did. Seriously! But I would have, if I wasn’t already full.
Served simply with brown rice on the (...)
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Tags: Awards, Chicken, Orange, Sichuan