Capirotada is a Mexican Bread Pudding taken especially during Lent.It is made of stale bread or toasted buttered bread if not stale and has raisins and cheese in it.Compared to other bread puddings it uses sugar syrup rather than eggs or milk to make the pudding.The sugar syrup is made with Mexican unrefined brownsugar or Pilloncillo with optional cinnamon,nutmeg,star anise,cloves etc.I found several version of capirotada and adapted mine basically from here.I halved the recipe and used sliced w (...)
Click here to read more ...
Tags: Capirotada, Fiesta, simple