RecipeMuncher

A lot of the things I cook/bake I take to work and share with my folks there. Occasionally, they make something and bring ME some and leave it on my desk. (I try not to arrive too early) Anyway, a couple of weeks ago, I found a container of homemade Guacamole on my desk. I refrigerated it during the day and then took it home. Later that night while watching the Mariner’s (ugh!) on TV, I popped out the guac and some chips and along with my cold beer, snacked. God it was good guacamole. So (...)