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« Weekend Herb Blogging #261 Hosting

Simply Tomatoes Pasta by Tigerfish

We often like to complicate matters, and lose the simplicity of being…simple. So here, no sardines, no mushrooms, no ground meat. No Bok Choy, no bell peppers, no greens beans. I serve you…simply tomatoes. The “simply tomatoes” linguine - garlic and onions included, salt and pepper not forgotten. Simply Tomatoes Linguine Ingredients: 1 large tomato, diced; 4 cloves of garlic, finely minced; 1/2 a big onion, diced; sea salt and freshly ground black pepper to taste; cook (...)

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Tags: Pasta, Simply, Tomatoes

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