RecipeMuncher

It’s too hot to write. But not too hot to scarf down some panna cotta. With bay and pepper, from Luscious Creamy Desserts. Get it for a buck! Okay, I won’t really write a cop-out post made up entirely of haiku, but know that I could if I wanted to. I picked this book up a year or two ago because it had pretty pictures, but had never used it: the very reason the smackdown exists in the first place. It was about time. It was also too hot to turn on the oven or stand in front of the (...)