RecipeMuncher

New Orleans is home to an amazing Italian Ice Cream and Pastry shop that is over a century old. Angelo Brocato’s is a landmark in New Orleans. Surviving over a 100 years in the restaurant business is extremely admirable and as soon as you step inside you can understand their longevity. When entering the quaint shop you are immediately transported back to the atmosphere as it would have been when the young immigrant first opened its doors in 1905. Brocato worked hard to save his money i (...)