RecipeMuncher

Spaghetti with Sauteed Vegetables INGREDIENTS 1 box DeBoles organic spaghetti (Made with jerusalem artichoke flour) 4 large handfuls organic baby carrots, sliced 1 yellow onion, chopped 6 cloves garlic, minced 1 red bell pepper, chopped salt and pepper to taste olive oil (I used rosemary and garlic-infused oil) basil, sliced fresh mozzarella, cubed (I used a marinated herb mozzarella) 1 container of organic marinara sauce DIRECTIONS Heat about one tablespoon of olive oil in a large, heavy p (...)