RecipeMuncher

Spanish rice is a perfect side dish for tacos, fajitas, or enchiladas. It is basically sautéed rice with tomatoes, onion and bell pepper. This recipe can be prepared in about 40 minutes and is very easy to make while cooking your main dish. Chicken broth can be substituted for water if you are looking for a different flavor. Using chicken broth is how it is done traditionally. The rice is first browned and then simmered until all of the liquid is absorbed. This recipe can easily be doubled if (...)