Are you tired of
pumpkin yet? Of course not–sweet, savory, or whatever–this is a versatile fruit. So I indulged in one of my usual instincts when it comes to making dessert:
ice cream! So today’s addition to the freezer is a batch of
Spiced Pumpkin Ice Cream.
Just like with
pumpkin pie, I chose to pair the flavor of
pumpkin with the usual spice suspects (cinnamon, cloves, nutmeg, ginger). I’ve mentioned before how I love the flavor you can extract from cinnamon (and fri (...)
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Tags: Cream, Ice, Pumpkin, Spiced
