This recipe has been totally and completely flicked from my sister’s blog. I didn’t have curry leaves in the house and mine didn’t come quite as delicious-looking as hers, especially the gravy, but both TH and I licked the bowl clean. The simplicity of this dish makes me wonder why I’ve never tried this version before.
What I Used (to serve two):
Baby potatoes /new
potatoes – 15 nosOnions - 2 medium sized ones, choppedGarlic paste - 1 tsp (or 4 pods, minced)Sambar powd (...)
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Tags: Baby, potatoes, Spicy