Ingredients:1 to 1 1/4 pound ground pork 1 shallot, grated1 1/2 teaspoons sage1 1/2 teaspoons thyme1 1/2 teaspoon crushed red pepper flakes1 teaspoon dark brown sugar1/2 teaspoon cayenne1/2 teaspoon ground fennel seeds1/4 teaspoon crushed rosemary1/4 teaspoon freshly ground black pepper1/4 teaspoon salt1/4 teaspoon ground mustard1/8 teaspoon cloves1/8 teaspoon nutmeg1/8 teaspoon allspice
Directions:Place all ingredients in a medium bowl. Mix thoroughly to combine. If you have the time, refriger (...)
Click here to read more ...
Tags: Breakfast, Herbed, Sausage, Spicy