Ayam
Masak Madu or
Spicy Honey Chicken is a common dish found at Malay food eateries in Malaysia. It has a savory,sweet and
spicy sauce made from chili paste, tomatoe paste and spices. This dish goes really well with rice or nasi briyani. The chicken is usually deep fried until golden brown before added into the sauce but this is a healthier version. Instead of frying I baked it in the oven before cooking it.
Ingredient A
6 drumsticks – clean and removed the fats and skin1 tsp of turmeric powd (...)
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Tags: ChickenAyam, Honey, Madu, Masak, Spicy