RecipeMuncher

This spicy peach salsa was an accompaniment to the Coconut-Crusted Tofu dish I made today. It really made the dish something special. I was lucky in that I found a few peaches in the supermarket that weren’t rock-hard. I tend to not get peaches very often because of that. I actually went into the supermarket prepared to get a ripe mango because I had little faith in finding ripe peaches. So that is my suggestion to you. Mangoes actually do have a somewhat peach-like flavor and would be a (...)