RecipeMuncher

Even at 8.00pm our Jack-O-Lanterns were still in full (and very hot) sun. I think many of our trick or treaters were tempted by the idea of a slice of nice, juicy, cold Jack-O-Lantern! At lunchtime, and every Halloween, we have the same soup. Slime Soup from Feast is a regular on our Halloween menu. Usually, I just make it with regular mozzarella. That is, the one in shrink-wrap, that is quite yellow looking. This year, for the first time, I used the cheese that Nigella always suggests. That is (...)