RecipeMuncher

I have lived in Boston my entire life, and yet, I still can’t get used to the weather. Ninety-plus degrees and sunny during the Aquapocalypse, now so rainy and cold that I all I want to do is set up camp on my couch, crawl under a blanket, and wait for the 5+ hours of Lost-related television on Sunday night. It’s days like these that leave me wanting pasta. But I’m tired of the heavy pasta dishes that get me through the winter. Lasagna and meat sauces aren’t very spring (...)