RecipeMuncher

St. John has been high on ‘the list’* for a year or so now, so I was chuffed to say the least when I (along with Helen, Lizzie, Chris and Niamh), got invited to eat there by wine blogger Rob McIntosh (of Wine Conversation and Thirst for Rioja) and winemaker Rafael Vivanco and Hugo Urquiza, from Bodegas Dinastia Vivanco. Our visit fell just one day after St. John received its first ever Michelin Star. Now that’s what I call great timing. I’m a big fan of the St. John nose (...)