Do you love
fish? Do you want the freshest catch and pay a fraction of the cost you are paying at the grocery stores? Is it okay for you to wake up early on a Saturday morning, say 3 AM and drive all the way to the Port of Los Angeles? If you answered yes to all the questions then grab your jacket and car keys because I’m pretty sure you’d want to be there on an early Saturday morning when the San Pedro
fish markets are open to the public.
Inside the pink building located at th (...)
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Tags: Dressing, fillet, Fish, Garlic, Ginger, Sesame, Soy, Steamed