Love of
Steamed Savory Custard - Part II
Please refer to the previous post for the basic recipe. This time we tweaked it and came up with something that pleasantly surprised us. We used half of the coconut milk in the original recipe and substituted light cream. We also added a teaspoon of Thai
Green Curry paste to …
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Tags: amp, Curry, Custards, Green, Shrimp, Steamed
