steamed King oyster, enoki, and button
mushrooms
This simple but delicious side dish called Pinais is from the Laguna/Batangas/Quezon area of the Philippines. Pinais [I'm guessing] means a bundle of fish or vegetables wrapped in banana leaves and cooked by steaming. The recipe here is adapted from my guidebook KULINARYA.
Steamed Mushroomsassorted fresh mushroomssea saltground black pepperpieces of banana leaveswatercalamansi or lemon juicekitchen twine
Clean
mushrooms well. Place 3 tablespoon (...)
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Tags: Mushrooms, Steamed