RecipeMuncher

My favorite of all the bean sauce…this min si sauce. There’s a perfect balance between the sweet and savory that I absolutely adore. It can be used with most protein…meat, seafood, or tofu, or hell, I can eat bowls after bowls of rice just with the sauce alone Added a punch of heat using freshly chopped chillies and more savory fragrance from the spring onions. In case you’re not going out this weekend, give this easy and tasty dish a try. Recipe - a plate of pork (...)