RecipeMuncher

When the kids wolfed it down in no time and then asked for more, we knew it was good. This squid recipe actually came about 2 months after the previous Fried Squid Fail. Annie had some time to shake off the bad mojo and was willing to have another go at cooking squid, something she wanted to do as one of her New Years’ Cooking Resolutions. But no frying this time. Cookbooks Galore We happened to be at Popular Bookstore, a bookstore in the nearby BDC neighborhood of Kuching. They have a wide (...)