Stir-fry
Prawns in
XO Sauce
With Chinese New Year around the corner, many people are including
prawns in their menu because the word sounds like “ha†in Cantonese and some other Chinese dialects, symbolizing laughter (笑 “哈哈â€) and happiness. This is an easy recipe for stir-fry
prawns, for one can hardly go wrong with
XO Sauce.Â
XO Sauce is a seafood
sauce popular in Cantonese cuisine, and it is a
sauce I recently started to use and really like. It’s slightly pricey because (...)
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Tags: Prawns, Sauce, StirFry, XO