RecipeMuncher

I love strawberry season! In Southern California, you know that summer is just around the corner when you see gorgeous strawberries overflowing at the local farmers market…and the unbelievable fact is that you can get a half flat (6 baskets) of super sweet, juicy berries for 10 bucks. With the berries at their height of their season, there is no better way but to eat them fresh — no embellishments needed. If the mood strikes to do something with them (besides stuffing my face), IR (...)