RecipeMuncher

I think that this dessert is made for romance. It is very easy to make. No fuss– no baking, cooking or boiling is required– only a small amount of layering. You can make this quickly and be back in your romantic mood in a minute. You could totally romance somebody with this stuff. Specially if you serve it in a pretty wine glass and spike it a little with, say, like port or sherry wine. Or a little brandy, if you like. Since I am in a romantic mood, let me share with you somet (...)