RecipeMuncher

This week I decided to make a cupcake using some of the last of the local strawberries for the year & the flavors of cheesecake. I even decided to add a little graham cracker “crust.” These cupcakes came out so tasty. The flavor of the strawberry really comes through. The sour cream gives the cupcake a nice moistness & just a little tartness. The cream cheese frosting is what really makes it taste like cheesecake though. This is a pretty cupcake with the white cake fleck (...)