RecipeMuncher

IngredientsKiwis – 2 nosFresh strawberries – 300 gWiped cream – 300 gEggs – 3 nosSugar – ½ cupSifted flour – ¼ cupVanilla essence – ½ teaspoonMethod1, Beat the eggs and sugar till thick and fluffy. Gradually, fold in the sifted flour and essence. 2, Grease and flour an 8 “ flan tin. Pour the mixture into the tin and bake at 200 * C for 20 – 25 minutes. 3, Remove from the oven and cool.4, Spread the wiped cream on the ready flour. Top it with sliced strawberries and kiwis. 5 (...)