RecipeMuncher

Probably my all time top food for when John is away and can’t get nauseated by the fumes: mushroom stroganoff. All mushroom and dairy all the time: win. This time I melted some semi-hot red pepper strips in with the mushrooms, and subbed plain yogurt for the sour cream. It’s all good. I also made seared tilapia, but that’s more usual and doesn’t push anyone toward the vomitorium. Wait, do we have those in the US yet? Ah, yes: the party school. Where was I going aga (...)