There is nothing more delicious and special than a
stuffed artichoke.  My parents made these as a special treat for us growing up.  Sometimes cooked in the oven, sometimes on the stovetop.  This yummy spiral journey  begins by eating each leaf, packed with yummy breadcrumbs and a bit of
artichoke.  You must scrape the leaf between your teeth.  Like climbing down a flight of stairs anticipating the last step, you come to the heart.  Ahhhh.  Joy.  Be sure to remove all the fuzzy hairy (...)
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Tags: Artichoke, carciofe, Stuffed
