RecipeMuncher

The one big food related plus of having time on my hands, which was a scarce commodity barely two months ago, is being able to make dishes that require a little more time than others. It helps also to live in a city where many ingredients are easy to come by. For instance, I found this bag of almost identical sized baby brinjals   when we went grocery shopping. I bought the bag immediately, wanting to make Ennai Katrikkai. But I was missing a crucial ingredient. I decided to make th (...)