RecipeMuncher

If you hadn’t notice by now, for you loyal readers, one of my favorite vegetables is the chayote squash. They’re just so good. This time around I decided to stuff them. Stuff them I did. There’s really no good story about this one really. I was just hungry. The stuffing included sardines, onion and tomato. Oh and I must not forget the panko crumbs as well. I poached the chayote halves in water first to get them nice and tender, then scooped out the delicious flesh and mixed t (...)