RecipeMuncher

My breakfast today is a simple asian/Malaysian dish called Nasi Lemak.The rice is cooked in 3 tablespoon coconut milk, water, salt and pandan leaves (screwpine leaf).The anchovies is cook dry in little bit of olive oil until crunchy.The egg is hard boiled.The spicy sambal is cooked with belacan (dried shrimp paste), green and red cherry hot peppers, onion, salt,sugar and chopped lemongrass. For my honey I cooked sunny side up with buttered toast. I find it more difficult to cook sunny side up (...)