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Taco salsas by What's cooking?

For the last two weeks this blog has become Taco Central. I’ve written about the fillings I used at my Taquiza and the secret to a tasty authentic taco. I also shared the mango guacamole recipe that I love so much. So in a nutshell, the three parts that make a delicious taco are: 1) a warm and soft corn tortilla (in most cases), 2) a perfectly cooked filling (usually meat) and 3) the crown of every good taco and most savory Mexican food: a good salsa. Salsas are the blood of Mexican cui (...)

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Tags: salsas, Taco

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