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Tamatar Ki Launji Spicy Rajasthani dish. Goes well with rice and parathas Recipe credit - Nita Mehta Serves: 3 - 4 You will need 5 large red tomatoes2 tablespoon ghee / oil1/2 teaspoon jeera ( cumin seeds )10 curry leaves2 green chillies, chopped1/4 teaspoon hing ( asafoetida )1/2 teaspoon red chilli powder ( or to taste )1 teaspoon ( or to taste )3/4 teaspoon salt ( or to taste )1/2 teaspoon turmeric powder1/2 teaspoon coriander powder1/2 teaspoon jeera powder1/2 teaspoon garam masala powder1/ (...)