I don’t know if this a common Kerala
recipe but ever since I can remember amma has been making this a quick side dish for Chicken Biryani. Her rationale is, biryani is intense and doesn’t have
coconut and any Malayali should know that we always pair curries with
coconut and without
coconut together, to balance the flavours.
Amma sent me the
recipe through my uncle who typed it out while she listed the things to be done. The picture was taken in Kottayam when I was there this August (...)
Click here to read more ...
Tags: Aviyal, Coconut, Drumsticks, Muringakka, Recipe, Thakkali, Tomato