Blueberries come into season at the end of June, early July in this area, so naturally, blueberries always figure prominently at our Fourth of July celebrations. This recipe is for my favorite way to prepare blueberries - a good old-fashioned
blueberry crumble pie. The crust is flaky, and the crumble perfectly crunchy which is a nice counterpart to the softly sweet
blueberry filling.Â
Unfortunately for us, our
blueberry bush is a favorite among the birds in the neighborhood. I am sure (...)
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Tags: Blueberry, crumbles