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That Cookbook Thing II: Rapee Morvandelle

It’s time for another round of the Review ! It’s an event dedicated to exploring recipes from Julia Child’s Mastering the Art of French Cooking.

The event by initiated by Mike of Mel’s Diner, joined by Ruth of Once Upon A Feast, Sara of I Like to Cook, Breadchick Marye, Deborah of What’s in My Kitchen?, Mary of Cooking for Five, Elle of New England Kitchen, Shaun of Winter Skies, Kitchen Aglow - and, of course, me!

<a href=”http://kittensinthekitchen.blogspot.com/2008/06/th…


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