RecipeMuncher

This month the Bread Baking Babes made naan, a deliciously puffy flatbread from India. Cookie Baker Lynn challenged us to make either a plain or curried version of the bread and a nice dish or dinner to go with it.I don’t need much prompting to make Indian food, it is a favourite in our house. The naan was new for me. I have made chapatti many times before and have never attempted naan. I didn’t know what I was missing! It is so gloriously soft and inviting, a sensual pleasure indeed (...)