RecipeMuncher

The Grape’s burger really needs no introduction. Last year, Texas Monthly announced it as their #1 burger in Texas. I’m a little ashamed of myself that it’s taken me so long to get over there and taste one, but the fact that it’s only available on Sundays and now Mondays lends a bit of credibility to my tardiness. I’m not sure if its exclusivity had any baring on Texas Monthly’s outcome—everyone knows that the harder it is to get something, the more you wan (...)