RecipeMuncher

No, I can’t play the flute. But I can make flutes out of tuille batter and then fill them with Tiramisu. And you can almost hear an orchestra playing in your head when you eat one! The Daring Bakers really had a good time with this one. This month’s challenge is brought to us by Karen of Bake My Day and Zorra of 1x Umruehren bitte aka Kochtopf. They have chosen Tuiles from The Chocolate Book by Angélique Schmeink and Nougatine and Chocolate Tuiles from Michel Roux. First: make (...)