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The Duo Dishes
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« Manicotti in Chorizo Sauce

The Fusion Confusion by The Duo Dishes

Orzo with Zucchini, Tomatoes and Queso Fresco-Duo Dishes
Do you like fusion cuisine?  Merriam-Webster has two applicable definitions for the word fusion as it applies to food.  The first: a merging of diverse, distinct, or separate elements into a unified whole.  The second: food prepared using techniques and ingredients of two or more ethnic or regional cuisines.  Some fusion dishes are premeditated.  There is an obvious desire to mix and match ingredients and flavors, which leads to Mexitalian, Euro-Asian, Tex-Mex, Euro-African, Pan-Mediterra (...)

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Tags: Confusion, Fusion

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