Do you like
fusion cuisine? Merriam-Webster has two applicable definitions for the word
fusion as it applies to food. The first: a merging of diverse, distinct, or separate elements into a unified whole. The second: food prepared using techniques and ingredients of two or more ethnic or regional cuisines. Some
fusion dishes are premeditated. There is an obvious desire to mix and match ingredients and flavors, which leads to Mexitalian, Euro-Asian, Tex-Mex, Euro-African, Pan-Mediterra (...)
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Tags: Confusion, Fusion