Unsuspecting freckled appearance.
Crunchy outside, chewy center.
Subtle hint of
cinnamon love in every bite.
Three days on, still perfect texture.
I’m sold.
Try it, and you’ll know what I mean.
Snickerdoodles
(adapted from Martha’s Holiday Cookies)
- makes about 40 small, or 20 regular -
2 3/4 cups all purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup unsalted butter, softened
1 1/2 cups sugar
2 large eggs
2 tablespoons sugar
2 teaspoons ground
cinnamon
Prehea (...)
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Tags: Cinnamon, stumped