RecipeMuncher

Bhakri is a crispy unleavened wheat flatbread. I say spicy in the title, but it is not really spicy at all. It does include a small amount of red chili powder..thus the name spicy I guess. However, bhakri dough is very stiff..stiffer than parathas’ dough. I think making bhakris is an arm workout in itself…the main reason I think twice before making them Tikhi bhakri has been my favorite breakfast ever since I can remember. When we were kids, mom made this for us every Sunday morn (...)