RecipeMuncher

tiny silky smooth sweet “fat back” from heaven Tocino de Cielo or bacon from heaven, is another Filipino sweet inherited from the Spanish. In the Philippines, these rich silky smooth treats, made with only 3 ingredients, egg yolks, sugar, and water, are cooked in small individual molds. I baked mine in a small rectangular pan and cut them into one inch cubes to resemble fat back, which is probably the reason it is called tocino de cielo. Tocino de Cielo 4 tablespoons s (...)