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Tomato and Jalapeno pepper salsa ( A pungent salsa topping for tortillas ) Serves : 4Time required : 20 minutes Ingredients 500 g tomatoes1/4 cup ( 50 g ) white or spring onions, chopped fine10 g garlic , chopped fineSalt to tasteA pinch of sugar1 green chilli , chopped fine35 g coriander leaves or fresh basil, chopped fine1 tablespoon ( 15 g ) Jalapeno peppers in vinegar , chopped Method Blanch , skin and chop the tomatoes. Keep stirring on low heat with the onion, garlic, salt and sugar until (...)