RecipeMuncher

Tomato, Aubergine & Mushroom Curry with Cashews 2 tsp groundnut oil1 onion, finely chopped1 glove garlic, finely chopped2 red chillies, finely chopped (leave the seeds in for extra heat)3 cm piece fresh ginger, finely chopped2 Aubergines2 large tomatoes, chopped500g mushrooms, halved or quartered1 400g tin chopped tomatoes1 400g tin chickpeas5 tbsp tomato & coriander balti paste (choose your favourite curry paste)3 tbsp tomato puree1 tsp sugar100g roasted cashew nuts, finely chopped, pl (...)