What you will need:
Cooked
rice - 2 cups
Tomato - 2 medium, finely chopped
Onion - 1 medium, finely chopped
Mustard seeds - 1 tsp
Cumin seeds - 1 tsp
Curry leaves - 2 strands
Red chillies - 2 to 3
Green chillies - 2 split
Hing/Asafoetida - a pinch
Ginger - chopped, 1″ piece
Chana dal (bengal gram/split chickpeas) - 1 tsp
Urad dal (split black gram) - 1 tsp
Cashewnuts - 1 tbsp (optional)
Coriander leaves - a few
Ghee - 1 tbsp
Salt to taste
How to prepare
Heat ghee in a hea (...)
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Tags: Rice, Tomato