RecipeMuncher

The question I get asked the most when shopping on Rye Lane is, “do you actually eat those chilli peppers?!” This usually comes from a man of Caribbean background of a certain age; they’re always amazed that this little White English girl even knows what jerk is, let alone makes it in her own home. Cue smiles, wistful eyes and tales from the tropics. Don’t even think about asking for a recipe though, it’s a short cut to the end of the conversation. I don’t cl (...)